Case Studies
These case studies illustrate the ways in which Oracle Catering Services has helped and advised businesses, leading to an increase in profits and a step towards fulfilling their potential in this competitive marketplace. We hope that these examples will inspire you to contact us if your business needs some guidance to change its fortunes.
After an initial business audit and a meeting with the owners we at Oracle Catering were tasked with focusing on the needs of the business to promote; 1. The businesses compliancy with the latest legislation 2. The increase of sales 3. Reduction of costs and wastage 4. Enhanced control of the entire business 5....Read More >>
The Bear Inn is a public house comprising 2 bars, a 50 cover restaurant, 2 large outside areas seating for up to 80 covers and 8 letting rooms. It is situated in Pagham, near Chichester. Oracle were recruited as consultants by the new owners upon purchase. Phase One The new...Read More >>
A wide range of clients use our services for a variety of reasons, whether simply for advice or practical on site support we can assist in a number of issues such as: Not meeting operational or financial expectations Quality of food Heath & Safety Hygiene standards below the required standards Not realising full potential Reviewing...Read More >>
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