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Welcome to Oracle Catering

Pork

Pork is an economical ingredient and comes in so many different forms: salty bacon, succulent belly-pork which is wonderful slow-roasted, joints to roast etc. Take a look through this range of recipes using this delicious meat.

Oriental Pork Fillet

Mix all the ingredients of the marinade then coat the pork fillet, leave for at least 3 hours, overnight is best. Place tenderloins onto a greased baking tray and roast in a medium oven for 20-25 minutes. Once cooked allow to rest for 10 minutes loosely covered in foil. Meanwhile to...Read More >>